M & Mme Falfoul
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Our menu

Hot Starters (Mezzes)
Cold starters (Mezzes)
Main courses
Chef's desserts

Hot Starters (Mezzes)

  • Grilled Naboulsi

    Grilled Naboulsi (Palestinian) cheese, served with salad
    €16.00

  • Garlic Scampi (6 pieces)

    Pan-fried scampi in a butter and garlic sauce with cilantro and lemon
    €16.00

  • Batata Hara

    Crispy fried potatoes with fresh cilantro, lemon, garlic, and a hint of spice
    €12.00

  • Galayet Bandora

    Jordanian stir-fry with fresh tomatoes, garlic, onions, and Middle Eastern spices
    €12.00

  • Galayet Bandora with Meat

    Jordanian stir-fry of diced lamb simmered with fresh tomatoes, garlic, onions, and Middle Eastern spices
    €16.00

  • Meat Kibbeh (4 pieces)

    Crispy bulgur croquettes stuffed with ground beef, onions, pine nuts, and Jordanian spices
    €13.50

  • Cheese and spinach cigar (4 pieces)

    Thin, crispy pastry filled with cheese, spinach, and onions
    €12.50

  • Cigar Msakhan (4 pieces)

    Puff pastry rolled and stuffed with chicken, onions, sumaag and Jordanian spices
    €12.50

  • Rkakat (4 pieces)

    Thin rolls of crispy filo dough, filled with a mixture of feta, fresh mint, parsley, and oregano
    €10.00

  • Meat Sambousek (4 pieces)

    Golden, crispy pastries filled with delicately seasoned ground beef, onions, pine nuts, and Middle Eastern spices
    €12.50

  • Spinach Fatayer (4 pieces)

    Homemade pasta turnover stuffed with spinach, onions, sumaag, olive oil and pine nuts
    €12.00

  • "Classic" falafel (6 pieces)

    Homemade chickpea fritters with fresh herbs, garlic, onions, and Jordanian spices, fried until deliciously crispy
    €12.00

  • "Jordanian" falafel (4 pieces)

    Homemade chickpea fritters with fresh herbs, garlic, onions, and Jordanian spices, with a spicy center, fried until deliciously crispy
    €12.00

  • Gluten-Free Sambousek (4 pieces)

    Gluten-free flour-based pastries, golden and crispy, filled with your choice of: delicately seasoned ground beef, onions, pine nuts, and Middle Eastern spices, or cheese
    €14.50

Cold starters (Mezzes)

  • Hummus

    Chickpea purée with tahini (sesame paste), lemon, and garlic, finished with a drizzle of olive oil
    €11.00

  • Labneh

    A creamy fresh cheese made from strained yogurt, lightly salted and sprinkled with dried mint
    €11.00

  • Moutabal

    Smoked eggplant purée with tahini (sesame paste), seasoned with a squeeze of lemon and a hint of garlic
    €11.00

  • Bamia

    Okra, gently simmered in a flavorful tomato-garlic sauce
    €11.00

  • Trator Jaj

    Shredded Chicken with Tahini, Lemon, and Middle Eastern Spices
    €11.00

  • Msaga'a

    Roasted eggplant simmered with fresh tomatoes, caramelized onions, and Middle Eastern spices
    €12.00

  • Vine leaves (8 pieces)

    Grape leaves stuffed with rice flavored with herbs and Middle Eastern spices, rolled by hand and then gently simmered
    €14.00

Main courses

  • Grilled Dishes

    Your choice of skewers, served with grilled vegetables, garlic sauce, and toasted bread with muhamara (tomato and red pepper tapenade)
    Poulet€24.00
    Kofta€22.00
    Mouton€26.00
    Mixte€28.00

  • Chicken Kabsa

    Oven-baked marinated chicken, served with spiced rice simmered in a sauce made with tomatoes, carrots, and bell peppers, accompanied by a spicy daqous sauce.
    €24.00

  • Mansaf

    Jordan's national dish: tender lamb simmered in a traditional jameed sauce (fermented and dried yogurt), served with fragrant rice, toasted almonds, and shrak bread.
    €27.00

  • Shishbarak

    Small homemade ravioli stuffed with ground meat, simmered in a creamy yogurt sauce flavored with Middle Eastern spices and garlic.
    €23.50

  • Oven-baked Kofta

    Homemade kofta made with ground beef, parsley, and onions, baked in the oven with potatoes and tomatoes, served with bread and your choice of sesame or tomato sauce.
    €25.00

  • Ouzi / Vegetarian Ouzi

    Crispy puff pastry filled with spiced rice, peas, and ground meat (or vegetables for the vegetarian version), served with a yogurt and mint sauce.
    €22.50

  • Kousa Bortuqaliye

    Small Arab zucchini stuffed with rice and ground meat, simmered in a traditional sauce made with jameed and tomatoes.
    €26.00

  • Shaykh Al Mahshi Kousa

    Small Arab zucchini stuffed with ground meat, simmered in a creamy yogurt sauce, served with rice
    €26.00

  • Sea Bass Fillet

    Grilled sea bass fillet, served with crispy onions and rice flavored with cumin and spices, accompanied by a baqdounsiye sauce made with tahini, parsley, and garlic.
    €29.00

  • Kalaj

    Grilled bread with melt-in-your-mouth Nabulsi cheese, served with garlic sauce and fresh raw vegetables.
    €20.00

  • Maqluba / Vegetarian Maqluba

    The famous Jordanian “upside-down dish”: rice flavored with spices, chicken, cauliflower, eggplant, tomatoes, and potatoes, slowly simmered and then turned upside down just before serving. Served with a fresh salad and yogurt.
    €27.00

Chef's desserts

  • Knafe

    Delicate, crispy angel hair pastries filled with melted cheese or cream, drizzled with a delicately flavored syrup, and sprinkled with pistachios.
    €10.00

  • Baklawa

    Delicate, crispy puff pastry filled with pistachios, made with ghee and drizzled with a fragrant syrup.
    €9.00

  • Gatayef

    Small, golden, crispy Arabic crepes, filled with melted cheese or nuts, then drizzled with homemade syrup
    €8.50

  • Arabic Gum & Pistachio Ice Cream

    Traditional Middle Eastern ice cream made with gum arabic, delicately flavored and generously topped with pistachios.
    €8.00

  • Chocolate & Biscuit Ice Cream

    Creamy chocolate ice cream, topped with crunchy biscuit pieces.
    €7.50